TY  - BOOK
AU  - Coultate T P
TI  - Food: the chemistry of its components by T P Coultate
SN  - 0854046151 (pbk)
U1  - F53, P2 
PY  - 2002///
CY  - Cambridge
PB  - The Royal Society of Chemistry      
KW  -  Food chemistry
KW  - Chemistry
N1  - Appendix I-II, 409-415p; Index 416-432p; ^n23/CSL/CARC/2002-2003/506^d2002-12-04^mPurchase; ; 2002-03/519^b2002-12-11^c119^d2002-12-09^eRs.2,821.85^fDhanraj Book House; ; 2003-01-23^bSB^c2003-09-26^dJindal
ER  -