TY  - BOOK
AU  - Singh Priyanka Kumari Au.
AU  -  Garg Meenakshi Gu.
TI  - Enzymatic Interesterification and Charaterization of Edible Oil Developed  using Perilla Seed Oil and Palmolein
PY  - 2024///
CY  - Delhi
PB  - University of Delhi. Faculty of Science. Deptt.of Home Science
KW  - Home Science
ER  -