TY  - BOOK
AU  - Swainson, M
TI  - Swainson’s Handbook of Technical and Quality Management for the Food Manufacturing Sector
SN  - 9781782422754
PY  - 2018///
CY  - Woodhead Publishing
PB  - Elsevier
UR  - https://www.sciencedirect.com/science/book/9781782422754
ER  -