TY  - BOOK
AU  - Kong Lily Et Al
TI  - Food, Foodways and Foodscapes: Culture, Community and Consumption in Post-Colonial Singapore
SN  - 9789814641234
PB  - World Scientific
KW  - Asian Studies
UR  - https://www.worldscientific.com/worldscibooks/10.1142/9416#t=toc
ER  -