Neuburger, Mary C. <br/><br/>
Ingredients of Change: The History and Culture of Food in Modern Bulgaria 

 -  Walter de Gruyter  Walter de Gruyter  2022 
<br/><br/><label>ISBN: </label>9781501762512 
<br/><br/><label>Source: </label>EBOOK 
<br/><br/><label>Subjects--Topical Terms: </label><br/>History