TY  - BOOK
AU  - Spang, Rebecca L.
TI  - The Invention of the Restaurant: Paris and Modern Gastronomic Culture, With a New Preface
SN  - 9780674243996
PB  - Walter de Gruyter
KW  - History
UR  - http://www.degruyter.com/isbn/9780674243996
ER  -