Jose Luis Vivero-Pol; Tomaso Ferrando; Olivier De Schutter; Ugo Mattei  <br/><br/>
Routledge Handbook of Food as a Commons 

 -  Taylor and Francis  2019 
<br/><br/><label>ISBN: </label>9781315161495 
<br/><br/><label>Source: </label>EBOOK