Kotas Richard <br/><br/>
Food cost control 
Kotas Richard; Davis Bernard 
 - Rev ed 
 - London  International Text Book UK         1976 
 - 152p. Appendix p. 147-49  cm. 
<br/><br/><label>ISBN: </label>0700202714 
<br/><br/><label>Source: </label> General Book 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food  Industry
<br/><br/><label>Dewey Class. No.: </label>X9(J3):76.3.N7, L6