Bourne G Y H Ed. <br/><br/>
Dietary research and guidance in health and disease 
Bourne G Y H Ed. 
 - Basel  Karger           1986 
 - x,286p.  cm. 
 - World review of nutrition and dietetics; 48 .
<br/><br/><label>Standard No.: </label>1098 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Dewey Class. No.: </label>Y7:(L:573), M6