Bourne G H Ed. <br/><br/>
Aspects of human and national nutrition 
Bourne G H Ed. 
 - Basel  S. Karger          1983 
 - 260p.  cm. 
 - World review of nutrition and dietetics .
<br/><br/> Inludes bibliography 
<br/><br/><label>Standard No.: </label>55802 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition
<br/><br/><label>Dewey Class. No.: </label>L:573, M3