Yousef Ahmed E <br/><br/>
Food microbiology    A laboratory manual.      
Yousef Ahmed E; Carlstrom Carolyn 
 - New Jersey   John Wiley       2003 
 - viii,277p.  cm. 
<br/><br/><label>Standard No.: </label>30659 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Dewey Class. No.: </label>L:5238-424:f3, P3