Coyle Patrick L <br/><br/>
World encyclopedia of food 
Coyle Patrick L 
 - London  Frances Printer         1982 
 - 790p.  cm. 
<br/><br/><label>Standard No.: </label>21806 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Subjects--Topical Terms: </label><br/>TECHNOLOGY
<br/><br/><label>Dewey Class. No.: </label>F53k, M2  (RR)