| 000 | 00689nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20250508154224.0 | ||
| 008 | 250508b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781845695514 | ||
| 040 | _crda | ||
| 100 |
_aDoona, Christopher J.., _eAuthor _9765186 |
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| 245 |
_aCase Studies in Novel food Processing Technologies: _bInnovations in processing, packaging and predictive modelling _cBy Christopher J. Doona, Kenneth Kustin and Florence E. Feeherry |
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| 260 |
_aNew Delhi _bWoodhead _c2010 |
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| 300 | _axxx,529P | ||
| 650 | _2Technology | ||
| 700 |
_aKustin, Kenneth., _eEditor _9765187 |
||
| 700 |
_aFeeherry, Florence E.., _eEditor _9765188 |
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| 942 |
_2CC _cGB _e1 _n0 |
||
| 999 |
_c1348774 _d1348774 |
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