000 00534nam a2200193Ia 4500
005 20260119143924.0
008 008 260114s9999 xx 000 0 eng d
020 _a9780128135273
037 _aEBOOK
040 _aCRL
_beng
_cCRL
041 _aeng
_2eng
084 _qCRL
100 _aMarcus, Jacqueline
_9899526
245 0 _aAging, Nutrition and Taste
260 _aAcademic Press
_bElsevier
_c2019
856 _uhttps://www.sciencedirect.com/science/book/9780128135273
942 _cEBOOK
999 _c1491617
_d1491617