| 000 | 00669nam a2200241Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20220925232815.0 | ||
| 006 | a|||||r|||| 00| 0 | ||
| 007 | ta | ||
| 008 | 220923b |||||||| |||| 00| 0 eng d | ||
| 037 | _cGeneral Book | ||
| 040 |
_aRTL _cRTL _beng |
||
| 041 |
_2eng _aeng |
||
| 082 | _aY:83(J), L6 | ||
| 100 |
_aOswalt W H _9297757 |
||
| 245 | 0 |
_cOswalt W H _aAnthroplogical analysis of food getting technology |
|
| 260 |
_aNew York _bJohn Wiely _c1976 |
||
| 300 |
_axvi,310p. _ccm. |
||
| 500 | _aBibiliography P.295-303 | ||
| 650 | _aSocial personality | ||
| 942 |
_hY:83(J), L6 _cGB _2CC |
||
| 999 |
_c592162 _d592162 |
||