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| 005 | 20221002042821.0 | ||
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| 008 | 220930b |||||||| |||| 00| 0 eng d | ||
| 020 | _a0471192856 (V 14) | ||
| 024 | _a29107 | ||
| 037 | _cReference Collections | ||
| 040 |
_aCRL _cCRL _beng |
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| 041 |
_2eng _aeng |
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| 082 | _aJ3k, PO.1-.4 (RR) | ||
| 100 |
_aFrancis Frederick J. Ed _9567390 |
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| 245 | 0 |
_cFrancis Frederick J. Ed _aEncyclopedia of Food Science and Technology |
|
| 250 | _a2nd | ||
| 260 |
_aNew York _bJohn Wiley & Inc. Inc. _c2000 |
||
| 300 |
_a2768p. _ccm. |
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| 650 | _aAGRICULTURE | ||
| 942 |
_hJ3k, PO.1-.4 (RR) _cref _2CC |
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| 999 |
_c906683 _d906683 |
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