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_a9781350002043 (pbk) _cUKP 28.99 |
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| 024 | _a33587 | ||
| 037 |
_b3351, 10/03/2017, International Book Centre _cTextual |
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| 040 |
_aCRL _cCRL _beng |
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_2eng _aeng |
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| 082 | _aJ3.3, Q5 | ||
| 100 |
_aLioyd Paul S. Au. _9596111 |
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| 245 | 0 |
_cLioyd Paul S. Au. _aFood and identity in England, 1540-1640 _b eatiing to impress |
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| 260 |
_aLondon _bBloomsbury UK _c2015 |
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| 300 |
_axiv,245p. _ccm. |
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_aFOOD - ETHICS _9580409 |
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_hJ3.3, Q5 _cTEXL _2cc |
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_c958950 _d958950 |
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