Intermediate temperature stable (I. T. S.) alfa-amylase from Aspergillus oryzae Production and application in baking industry - Gigras Paresh; University of Delhi. Faculty of Inter-disciplinary and applied sciences. Department of Microbiology; Supervisor (Mrs.) Rani Gupta; University of Delhi. Faculty of Inter-disciplinary and applied sciences. Department of Microbiology (2000)
Keywords: MICROBIOLOGY