Technology of food preservation

By: Material type: TextTextLanguage: English Publication details: Westport The AVI Publishing Company 1970Edition: 3rdDescription: 493pOther classification:
  • 641.4, DES
Item type: Textual
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Item type Current library Home library Call number Status Barcode
Textual Textual Department of Education Library Department of Education Library 641.4, DES (Browse shelf(Opens below)) Available EL0059629

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