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ISBD view for Green Food Processing Techniques

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Green Food Processing Techniques

Chemat, Farid

Green Food Processing Techniques - Academic Press Elsevier 2020

ISBN: 9780128153536

Source: EBOOK

Green Food Processing Techniques

APA

Chemat F., . (2020). Green Food Processing Techniques. Academic Press: Elsevier.

Chicago

Chemat Farid, . 2020. Green Food Processing Techniques. Academic Press: Elsevier.

Harvard

Chemat F., . (2020). Green Food Processing Techniques. Academic Press: Elsevier.

MLA

Chemat Farid, . Green Food Processing Techniques. Academic Press: Elsevier. 2020.

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