Non-thermal Food Processing Operations: Volume 8: Unit Operations and Processing Equipment in the Food Industry

Seid Jafari

Non-thermal Food Processing Operations: Volume 8: Unit Operations and Processing Equipment in the Food Industry - Woodhead Publishing Elsevier 2022

ISBN: 9780128187173

Source: EBOOK

Non-thermal Food Processing Operations: Volume 8: Unit Operations and Processing Equipment in the Food Industry

APA

Seid Jafari, . (2022). Non-thermal Food Processing Operations: Volume 8: Unit Operations and Processing Equipment in the Food Industry. Woodhead Publishing: Elsevier.

Chicago

Seid Jafari, . 2022. Non-thermal Food Processing Operations: Volume 8: Unit Operations and Processing Equipment in the Food Industry. Woodhead Publishing: Elsevier.

Harvard

Seid Jafari, . (2022). Non-thermal Food Processing Operations: Volume 8: Unit Operations and Processing Equipment in the Food Industry. Woodhead Publishing: Elsevier.

MLA

Seid Jafari, . Non-thermal Food Processing Operations: Volume 8: Unit Operations and Processing Equipment in the Food Industry. Woodhead Publishing: Elsevier. 2022.

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Exporting to Dublin Core...

Simple DC-RDF

OAI-DC

SRW-DC