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Food Hygiene and Applied Food Microbiology in an Anthropological Cross Cultural Perspective

Aleardo Zaccheo, Eleonora Palmaccio, Morgan Venable, Isabella Locarnini-Sciaroni, Salvatore Parisi

Food Hygiene and Applied Food Microbiology in an Anthropological Cross Cultural Perspective - Springer Springer 2017

ISBN: 9783319449753

Source: EBOOK

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