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Dimensions of world food problems

Duncan ER Ed.

Dimensions of world food problems Duncan ER Ed. - Lowa Lowa State University Press 1977 - xi, 309p. Bib chapterwise cm.

ISBN: 0813818702

Source: General Book

Subjects--Topical Terms:
Food Industry

Dewey Class. No.: X9(J3):73.1.N7, L7/TD3

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