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Principles of fermentation technology

Stanbury P.F

Principles of fermentation technology Stanbury P.F; Whitaker A - 2nd - Amsterdam Elsevier 2013 - vii;357p cm.

ISBN: 2260

Standard No.: 122138

Source: 278, 12/02/2014, Onkar Book Agency Textual

Subjects--Topical Terms:
Microbiology

Dewey Class. No.: E9G:3:87, N5-N5.1-N5.2-N5.3

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