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Fungi and food spoilage.

Pitt John I

Fungi and food spoilage. Pitt John I; Hocking Ailsa D - 3 - London Springer 2009 - xv,519p cm.

ISBN: 7053.4714999999997

Standard No.: 101443

Source: 168, 03/11/2009, N.R.Book Distributors Textual

Subjects--Topical Terms:
Microbiology

Dewey Class. No.: L:5238-424, P9

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