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Bacteriophages in the control of food-and waterborne pathogens.

Sabour Parviz M

Bacteriophages in the control of food-and waterborne pathogens. Sabour Parviz M; Griffiths Mansel W - Washington ASM Press 2010 - xvii,333p. cm.

ISBN: 7521.4920000000002

Standard No.: 112549

Source: 088, 28/09/2011, N.R.Book Distributors Textual

Subjects--Topical Terms:
Microbiology

Dewey Class. No.: L:5238-424, Q0

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