Knowledge, reason, and taste (Record no. 136076)

MARC details
000 -LEADER
fixed length control field 00808nam a2200253Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220918170828.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220917b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780691134390 (hbk)
037 ## - SOURCE OF ACQUISITION
Terms of availability Textual
040 ## - CATALOGING SOURCE
Original cataloging agency ARTS
Transcribing agency ARTS
Language of cataloging eng
041 ## - LANGUAGE CODE
Source of code eng
Language code of text/sound track or separate title eng
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Paul Guyer
9 (RLIN) 31509
245 #0 - TITLE STATEMENT
Title Knowledge, reason, and taste
Remainder of title Kant's response to Hume
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Princeton
Name of publisher, distributor, etc. Princetion University Press U.S.A
Date of publication, distribution, etc. 2008
300 ## - PHYSICAL DESCRIPTION
Extent xi, 267p.
Dimensions cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element PHILOSOPHY
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Classification part R3xL24:g, P8
Koha item type Textual
Source of classification or shelving scheme Colon Classification (CC)
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type Public note
        Arts Library Arts Library 2022-09-18 28181, 17/08/2009, Segment Book Distributors 1923.25   R3xL24:g P8 AL1294216 2022-09-18 1923.25 2022-09-18 Textual Available in Seminar Library