Competition and efficeiency in international food supply chains Williams J
Material type:
TextLanguage: English Publication details: London London, Routledge 2012Other classification: - X:89A(J3).1 Q2
| Item type | Current library | Home library | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Textbook
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Faculty of Management Library | Faculty of Management Library | X:89A(J3).1 Q2 (Browse shelf(Opens below)) | Available | ML1492398 |
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| X:89Ag N5 Product manager's handbook: complete product management resources | X:89Ag P0 Trends and tools for operations management: Updated guide for executives and managers | X:89A(G:55) Q4 Sustainble logistics | X:89A(J3).1 Q2 Competition and efficeiency in international food supply chains | X:89AogL:14 N4 Managers guide of health and safety at work | X:89Ap2'N75 L7.2 Maintece management | X:89Ap2'N75 L7.2 Maintece management |
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