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Certified quality auditor's HACCP handbook Asq Food

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Material type: Text

TextLanguage: English Publication details: Wisconsin Wisconsin, ASQ 2002Description: 250pOther classification:

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Holdings
Item type	Current library	Home library	Call number	Status	Barcode
Textbook	Faculty of Management Library	Faculty of Management Library	X:89Q P2 (Browse shelf(Opens below))	Available	ML1348694

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Previous	X:89Q P2 Operations management for competitive advantage	X:89Q P2 ASQ ISO 9000:2000 Handbook	X:89Q P2 Manufacturing handbook of best practices: innovation, productivity and quality focus	X:89Q P2 Certified quality auditor's HACCP handbook	X:89Q P2 Operations management; Operation management	X:89Q P2 Performance-based evaluation : tools and techniques to measure the impact of training	X:89Q P2 Lean enterprise: synergistic approach to minimizing waste	Next

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