Production of major food grains in the Punjab
Material type:
TextLanguage: English Series: Its, publication, 1Publication details: Chandigarh Govt. press India 1950Description: 41p. cmSubject(s): DDC classification: - X9(J38):2.236.N5, J0/GD
| Item type | Current library | Home library | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
General Books
|
Ratan Tata Library | Ratan Tata Library | X9(J38):2.236.N5 J0/GD (Browse shelf(Opens below)) | Available | RT0020735 |
Browsing Ratan Tata Library shelves Close shelf browser (Hides shelf browser)
| X9(J38):2.2.N8 M6 Regional perspectives in agricultural development | X9(J382).2.N8 M6 Pasta products Status and prospects. | X9(J382).2.N8 M8 Agricultural production marketing and price policy | X9(J38):2.236.N5 J0/GD Production of major food grains in the Punjab | X9(J382).242.N7 L3.1-.2 Social and economic implications of the large scal | X9(J382).242.N7 L3.1-.2 Social and economic implications of the large scal | X9(J382).243F.N69 K9 Evaluation of the high yielding varieties programm |
There are no comments on this title.
Log in to your account to post a comment.
