Food additives and the consumer
Material type:
TextLanguage: English Publication details: Luxembourg Commission of the European Communities 1980Description: 54p. Appendix p. 41-54 cmSubject(s): DDC classification: - X9(J3:4:403).1.N7, M0
| Item type | Current library | Home library | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
General Books
|
Ratan Tata Library | Ratan Tata Library | X9(J3:4:403).1.N7 M0 (Browse shelf(Opens below)) | Available | RT0626540 |
Browsing Ratan Tata Library shelves Close shelf browser (Hides shelf browser)
| X9J341:53.73:N2 F4 Sugar in relation to the tariff | X9J341:75.1.N3 G6 Can industry govern itself? | X9(J3):434 P7 Beyond food production The role of agriculture in poverty reduction | X9(J3:4:403).1.N7 M0 Food additives and the consumer | X9J::34:N2 G0 Struggle for land in Ireland, 1800-1923 | X9J::34:N5 J1 Irish agriculture in transition | X9(J3):5.4454 P6 Commercialization of shrimp trade, enrionment and rural poverty A socio-ecological exploration in coastal Orissa. |
There are no comments on this title.
Log in to your account to post a comment.
