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Legumes in human nutrition Aykroyd W R; Doughty Joyce

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Material type: Text

TextLanguage: English Publication details: Rome FAO 1964Description: vii,138p. cmSubject(s):

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Holdings
Item type	Current library	Home library	Call number	Status	Barcode
General Books	Ratan Tata Library	Ratan Tata Library	L:573;I8313 K4/UN (Browse shelf(Opens below))	Available	RT00037084 Ref

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Previous	L:573 L2/UN Milk and milk products in human nutrution	L:573:97d J4/UN Food composition tables-minerals and vitamins for	L:573g L4/UN Handbook on human nutritional requierments	L:573;I8313 K4/UN Legumes in human nutrition	L:573oX G7/GD Final report	L:573u1-1:N3 G6 Problems of Nutrition	L:573u1:N3 G8 Survey of national nutrition policies, 1937-38.	Next

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