Food administration in India1937-47 Knight Henry
Material type:
TextLanguage: English Publication details: 1954Description: 323p cmSubject(s): DDC classification: - X9(J3).2.N5, J4
| Item type | Current library | Home library | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
General Books
|
Ratan Tata Library | Ratan Tata Library | X9(J3).2.N5 J4 (Browse shelf(Opens below)) | Available | RT0028949 |
Browsing Ratan Tata Library shelves Close shelf browser (Hides shelf browser)
| X9(J3).1(X) Q5 New challenges to food security From climate change to fragile states | X9(J3).1(X)oj73.N7 L7 World food situation Resource and environmental i | X9(J3).2.N5 J2 Food and populaiton and development of food insutr | X9(J3).2.N5 J4 Food administration in India1937-47 | X9(J3).2.N5 J6 Food economics | X9(J3).2.N5 J6 Disposal of food surpluses to aid ecoconomic devel | X9(J3).2.N5 J6/TD3 Use of food surpluses for economic development |
There are no comments on this title.
Log in to your account to post a comment.