Text| Item type | Current library | Home library | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
General Books
|
Ratan Tata Library | Ratan Tata Library | L:54 K5 (Browse shelf(Opens below)) | Available | RT0233154 |
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| L:523.:(D:5) K2,1/UN Specifications for identity and purity of food add | L:5230530N5 K3 Food additive control in France | L:5:2r Q2\GD Report | L:54 K5 Health and the community | L:573.2.N K0 Nutritive value of Indian foods and the planning of statisfactory diets, 1960 | L:573.2.N41 H1 Nutritive value of India foods and the planning of satisfactory diets. | L:573.243.N70t4 L0 Report on the evaluation survey of applied nutrition programme in Punjab. |
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