Image from Google Jackets
Image from OpenLibrary

Evaluation of food additives reports

By: Contributor(s): Material type: TextTextLanguage: English Series: "Food and Agriculture Organization, Nutrition Meetings Report Series. World Health Organization, Technical Report Series" ; 14Publication details: Rome The Author Subject(s): DDC classification:
  • "F53:3, UN"
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Home library Call number Vol info Status Barcode
Reference Reference Ratan Tata Library Ratan Tata Library "F53:3 UN" (Browse shelf(Opens below)) 14 Not for loan RT0624920

There are no comments on this title.

to post a comment.