Food Microbiology. Frazier C.William; Westhoff C.Dennis
Material type:
TextLanguage: English Publication details: New Delhi mc.Graw-Hill Edition: 4 edDescription: xiv,539p cmDDC classification: - L:5238-424, M8
| Item type | Current library | Home library | Call number | Status | Barcode | |
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South Campus Library | South Campus Library | L:5238-424 M8 (Browse shelf(Opens below)) | Available | SC0725812 |
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| L:5238-424 M5 Food microbiology and hygiene. | L:5238-424 M6 Methods for the mycological examination of food. | L:5238-424 M6 Modern food microbiology. | L:5238-424 M8 Food Microbiology. | L:5238-424 M8 Food microbiology. | L:5238-424 M8 Food microbiology. | L:5238-424 M9 Enzymes of psychrotrophs in raw food. |
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