Results of search for 'ccl=Provider:2023' › Delhi University Library System catalog

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	16751.		हिंदी भाषा और उसके तत्व / Hindi bhasha aur uske tatv by रमेश कुमार / Ramesh Kumar Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16752.		हिंदी भाषा और आर्य भाषाओं का विकास / Hindi bhasha aur Arya bhashaon ka vikas by साकिब सिद्दीकी / Sakib Siddiqui Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16753.		हिंदी के महत्वपूर्ण लेखकों का निबंध संग्रह / Hindi ke mahatvapurn lekhakon ka nibandh sangrah by श्रीराम देव / Shriram Dev Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16754.		विजय देव और हिंदी आलोचना का इतिहास / Vijay Dev aur Hindi alochna ka itihas by तेजस्वर श्रीनिवास / Tejaswar Srinivas Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16755.		वल्लभ सम्प्रदाय और अष्टछाप कवियों की कृतियाँ / Vallabh sampraday aur ashtachhap kaviyon ki kritiyan by अखिलेश राय / Akhilesh Rai Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16756.		भाषा-शास्त्र / Bhasha-shastra by शरण चटर्जी / Sharana Chatterjee Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16757.		भाषा विज्ञान का सम्पूर्ण अध्ययन / Bhasha vigyan ka sampurn adhyayan by शाहजान सैयद / Shahjan Syed Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16758.		भाषा विज्ञान / Bhasha vigyan by नित्यम बागची / Nityam Bagchi Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16759.		बिहारी की जीवनी / Bihari ki jeevani by बैसाखी सेठ / Baisakhi Seth Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16760.		काव्य में अलंकारों का अध्ययन / Kavya mein alankaron ka adhyayan by कपालिनी पाण्डेय / Kapalini Pandey Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16761.		कला और साहित्य संबंधित विविध विषय / Kala aur sahitya sambandhit vividha vishay by हिम्मत जिंदल / Himmat Jindal Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16762.		आधुनिक हिंदी के महाकवियों के रचनाओं का विधान / Aadhunik Hindi ke maha-kaviyon ke rachnaon ka vidhan by अभिराम दीक्षित / Abhiram Dixit Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16763.		अलंकार का सम्पूर्ण अध्ययन / Alankar ka sampurn adhyayan by वैजंती अरोड़ा / Vaijanti Arora Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16764.		अधखिली: एक व्यंगात्मक उपन्यास / Adhakhili: ek vyangatmak upanyas by यशस्वीन खत्री / Yashsveen Khatri Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16765.		भारतीय साहित्य और संस्कृति का अध्ययन / Bhartiya sahitya aur sanskriti ka adhyayan by तृष्णा व्यास / Trishna Vyas Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16766.		आधुनिक काल के संस्कृत नाटक / Aadhunik kaal ke sanskrit natak by तृषा भाटिया / Trisha Bhatia Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16767.		वाइन उत्पादन: सिद्धांत और व्यवहार / Wine utpadan: siddhant aur vyavhaar by विजयलक्ष्मी पटेल / Vijaylaxmi Patel Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16768.		मांस विज्ञान के सिद्धांत / Mans vigyan ke siddhant by विश्वास वर्मा / Vishwas Verma Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16769.		मत्स्य उत्पादन की जानकारी / Matsya utpadan ki jankari by चारुश्री जिंदल / Charushree Jindal Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16770.		मछली पैकेजिंग प्रौद्योगिकी / Machhli packaging praudyogiki by मृगदीप पासवान / Mrigdeep Paswan Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16771.		भोजन का विज्ञान: खाद्य विज्ञान का अध्ययन / Bhojan ka vigyan: khadya vigyan ka adhyayan by रुक्मणी पूरो / Rukmani Puro Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16772.		भोजन और समाज: आधुनिक खाद्य प्रक्रिया / Bhojan aur samaj: aadhunik khadya prakriya by रुहान कादिर / Ruhan Kadir Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16773.		भोजन और पोषण: एक समग्र दृष्टिकोण / Bhojan aur poshan: ek samagra drishtikon by रुद्रप्रिया आनंद / Rudrpriya Anand Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16774.		पोषण विज्ञान / Poshan vigyan by शिवप्रसाद देव / Shivprasad Dev Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16775.		दूध और डेयरी उत्पाद प्रौद्योगिकी / Doodh aur dairy utpad praudyogiki by चंद्रकिरण सक्सेना / Chandrakiran Saxena Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16776.		डेयरी सूक्ष्म जीव विज्ञान / Dairy sookshma jeev vigyan by चाँद सिद्दीकी / Chaand Siddiqui Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16777.		डेयरी विज्ञान: सिद्धांत और गुण / Dairy vigyan: siddhant aur gun by चंद्रहास कृष्णमूर्ति / Chandrahhas Krishnamurti Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16778.		डेयरी विज्ञान: एक विश्वकोश / Dairy vigyan: ek vishvakosh by पूर्विका नागपाल / Purvika Nagpal Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16779.		डेयरी उत्पाद प्रौद्योगिकी / Dairy utpad praudyogiki by मौसमी बनर्जी / Mousami Banerjee Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16780.		गंभीर रूप से बीमार रोगी के लिए पोषण / Gambhir roop se bimaar rogi ke liye poshan by चन्दर राय / Chander Rai Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16781.		खाद्य सेवा: प्रबंधकीय और सिस्टम दृष्टिकोण / Khadya seva: prabandhiki aur system drishtikon by रजिया मलिक / Raziya Malik Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16782.		खाद्य सूक्ष्मजीव विज्ञान और जैव प्रौद्योगिकी विज्ञान / Khadya sookshma jeev vigyan aur jaiv praudyogiki vigyan by वंशिका तंबोली / Vanshika Tamboli Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16783.		खाद्य सूक्ष्म जीव विज्ञान और खाद्य सुरक्षा / Khadya sookshma jeev vigyan aur khadya suraksha by विलिता शर्मा / Vilita Sharma Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16784.		खाद्य सुरक्षा प्रबंधन / Khadya suraksha prabandhan by गायक कुमार / Gaayak Kumar Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16785.		खाद्य संरक्षण के सिद्धांत / Khadya sanrakshan ke siddhant by गविष्ट सहगल / Gavish Sahgal Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16786.		खाद्य विज्ञान: मूल सिद्धांतों से लेकर पोषण तक की सम्पूर्ण जानकारी / Khadya vigyan: mool siddhanton se lekar poshan tak ki sampurn jankari by गफ्फार मलिक / Gaffar Malik Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16787.		खाद्य विज्ञान: फल और सब्जियां / Khadya vigyan: phal aur sabjiyan by श्याम सिन्हा / Shyam Sinha Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16788.		खाद्य विज्ञान: उत्पादन और गुणवत्ता नियंत्रण / Khadya vigyan: utpadan aur gunwatta niyantran by स्वामी सभरवाल / Swami Sabharwal Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16789.		खाद्य विज्ञान का अध्ययन / Khadya vigyan ka adhyayan by सोनारिका सिन्हा / Sonarika Sinha Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16790.		खाद्य विज्ञान और प्रौद्योगिकी: रुझान और भविष्य की संभावनाएं / Khadya vigyan aur praudyogiki: rujhan aur bhavishya ki sambhavnayein by विनोद जोशी / Vinod Joshi Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16791.		खाद्य रसायन विज्ञान / Khadya rasayan vigyan by चारुशील पुंज / Charushil Punj Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16792.		खाद्य भौतिकी का परिचय / Khadya bhoutiki ka parichay by वीरलक्ष्मी कौर / Viralakshmi Kaur Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16793.		खाद्य प्रसंस्करण के सिद्धांत और अभ्यास / Khadya prasanskaran ke siddhant aur abhyas by श्रीदेवी तिवारी / Shridevi Tiwari Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16794.		खाद्य प्रसंस्करण के भौतिक-रासायनिक पहलू / Khadya prasanskaran ke bhoutik-raasayanik pehlu by वंश अधिकारी / Vansh Adhikari Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16795.		खाद्य प्रसंस्करण और संरक्षण / Khadya prasanskaran aur sanrakshan by वर्धम महाजन / Vardham Mahajan Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16796.		खाद्य पैकेजिंग: सामग्री, प्रौद्योगिकी और नवाचार / Khadya packaging: samagri, praudyogiki aur navinavatara by वर्षा सैनी / Varsha Saini Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16797.		खाद्य पैकेजिंग में नवाचार / Khadya packaging mein navinavatara by वीरेंद्र धवन / Virendra Dhawan Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16798.		खाद्य पदार्थों की शेल्फ लाइफ / Khadya padarthon ki shelf life by आजाद खान / Azad Khan Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16799.		खाद्य पदार्थ और उनका अपमिश्रण / Khadya padarth aur unka apmishran by वनराज आचार्य / Vanraj Acharya Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	16800.		खाद्य निर्जलीकरण के सिद्धांत / Khadya nirjalikaran ke siddhant by वनवीर शर्मा / Vanveer Sharma Material type: Text; Format: print Language: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)

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