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	4951.		Feed and Feeding Practices in Aquaculture, 2ed by D Allen Davis Material type: Text; Format: print Language: English Publication details: Woodhead Publishing Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4952.		Processed Cheese Science and Technology: Ingredients, Manufacture, Functionality, Quality, and Regulations by Mamdouh El-Bakry Material type: Text; Format: print Language: English Publication details: Woodhead Publishing Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4953.		Updating Neanderthals: Understanding Behavioral Complexity in the Late Middle Paleolithic by Francesca Romagnoli Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4954.		Case Studies on the Business of Nutraceuticals, Functional and Super Foods by Cristina Santini Material type: Text; Format: print Language: English Publication details: Woodhead Publishing Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4955.		Insect Pests of Potato: Global Perspectives on Biology and Management by Andrei Alyokhin Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4956.		Nutrition and Functional Foods in Boosting Digestion, Metabolism and Immune Health by Debasis Bagchi Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4957.		Global Legislation for Food Contact Materials, 2ed by JS Baughan Material type: Text; Format: print Language: English Publication details: Woodhead Publishing Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4958.		Physiological Systems in Insects, 4ed by Marc Klowden Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4959.		Processing Contaminants in Edible Oils: MCPD and Glycidyl Esters by MacMahon, Shaun Material type: Text; Format: print Language: English Publication details: Academic Press and AOCS Press Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4960.		Fish Roe: Biochemistry, Products, and Safety by Alaa El-Din Aladin Bekhit Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4961.		Snack Foods: Processing and Technology by Suvendu Bhattacharya Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4962.		The Farinograph Handbook: Advances in Technology, Science and Applications, 4ed by Jayne Bock Material type: Text; Format: print Language: English Publication details: Woodhead Publishing Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4963.		Present Knowledge in Food Safety by Michael Knowles Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4964.		Non-thermal Food Processing Operations: Volume 8: Unit Operations and Processing Equipment in the Food Industry by Seid Jafari Material type: Text; Format: print Language: English Publication details: Woodhead Publishing Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4965.		Transporting Operations of Food Materials within Food Factories: Unit Operations and Processing Equipment in the Food Industry by Seid Jafari Material type: Text; Format: print Language: English Publication details: Woodhead Publishing Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4966.		Postharvest and Postmortem Processing of Raw Food Materials: Unit Operations and Processing Equipment in the Food Industry by Seid Mahdi Jafari Material type: Text; Format: print Language: English Publication details: Woodhead Publishing Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4967.		Digital Agritechnology: Robotics and Systems for Agriculture and Livestock Production by Toby Mottram Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4968.		Smart Agrochemicals for Sustainable Agriculture by Katarzyna Chojnacka Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4969.		Ensuring Global Food Safety by Aleksandra Martinovic Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4970.		Storage of Cereal Grains and Their Products, 5ed by Kurt Rosentrater Material type: Text; Format: print Language: English Publication details: Woodhead Publishing Elsevier 2022 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4971.		Comparative Veterinary Anatomy: A Clinical Approach by James A Orsini Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4972.		Frontiers in Plant–Soil Interaction: Molecular Insights into Plant Adaptation by Tariq Aftab Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4973.		Integrated Population Models: Theory and Ecological Applications with R and JAGS by Michael Schaub Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4974.		New Horizons in Evolution by Solomon P Wasser Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4975.		Spider Evolution: Genetics, Behavior, and Ecological Influences by Subir Ranjan Kundu Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4976.		Clinical Signs in Humans and Animals Associated with Minerals, Trace Elements and Rare Earth Elements by Mike Davies Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4977.		Phytoremediation: Biotechnological Strategies for Promoting Invigorating Environs by Rouf Bhat Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4978.		Hydrogen Sulfide in Plant Biology: Past and Present by Samiksha Singh Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4979.		Radiation-Processed Polysaccharides: Emerging Roles in Agriculture by M Naeem Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4980.		Plant Perspectives to Global Climate Changes: Developing Climate-Resilient Plants by Tariq Aftab Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4981.		Roselle: Production, Processing, Products and Biocomposites by SM Sapuan Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4982.		Innovation Strategies in the Food Industry: Tools for Implementation,2e by Charis Galanakis Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4983.		Microbial Management of Plant Stresses: Current Trends, Application and Challenges by Ajay Kumar Material type: Text; Format: print Language: English Publication details: Woodhead Publishing Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4984.		Peacock Bass: Diversity, Ecology and Conservation by Kirk Winemiller Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4985.		The Inductive Brain in Development and Evolution by Nelson Cabej Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4986.		Plant Factory Basics, Applications and Advances by Toyoki Kozai Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4987.		Nutraceutical and Functional Food Components: Effects of Innovative Processing Techniques, 2ed by Charis Galanakis Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4988.		Green Synthesis of Silver Nanomaterials by Kamel Abd-Elsalam Material type: Text; Format: print Language: English Publication details: Elsevier Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4989.		Nitrogen Assessment: Pakistan as a Case-Study by Tariq Aziz Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4990.		Sea Cucumbers: Aquaculture, Biology and Ecology by Mohamed Mohsen Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4991.		Sustainable Fish Production and Processing by Charis Galanakis Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4992.		Myxomycetes: Biology, Systematics, Biogeography and Ecology, 2ed by Carlos Rojas Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4993.		Phytomedicine: A Treasure of Pharmacologically Active Products from Plants by Rouf Bhat Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4994.		Valorization of Agri-Food Wastes and By-Products: Recent Trends, Innovations and Sustainability Challenges by Rajeev Bhat Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4995.		Infinity Fish: Economics and the Future of Fish and Fisheries by Ussif Sumaila Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4996.		Red Panda: Biology and Conservation of the First Panda, 2ed by Angela Glatston Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4997.		Probiotics in The Prevention and Management of Human Diseases: A Scientific Perspective by Mitesh Dwivedi Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4998.		Silver Nanomaterials for Agri-Food Applications by Kamel Abd-Elsalam Material type: Text; Format: print Language: English Publication details: Elsevier Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	4999.		White Wine Technology by Antonio Morata Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)
	5000.		Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress by Blanca Hernandez-Ledesma Material type: Text; Format: print Language: English Publication details: Academic Press Elsevier 2021 Online resources: Click here to access online Availability: Items available for loan: Central Library (1). Place hold Save to lists Add to cart (remove)

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Your search returned 10021 results.