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5351. eBooks
Gum Arabic by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5352. eBooks
Corn by
Material type: Text Text; Format: print
Language: English
Publication details: AACC International Press Elsevier 2018
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5353. eBooks
Sustainable Food Systems from Agriculture to Industry by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5354. eBooks
Effects of Forage Feeding on Milk by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5355. eBooks
Nanoemulsions by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5356. eBooks
Food Science and the Culinary Arts by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5357. eBooks
Working with Dynamic Crop Models by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5358. eBooks
Pediatric Food Preferences and Eating Behaviors by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5359. eBooks
Thermodynamics of Phase Equilibria in Food Engineering by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5360. eBooks
Sorghum and Millets by
Material type: Text Text; Format: print
Language: English
Publication details: AACC International Press Elsevier 2018
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5361. eBooks
Sprouted Grains by
Material type: Text Text; Format: print
Language: English
Publication details: AACC International Press Elsevier 2018
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5362. eBooks
Therapeutic Foods by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5363. eBooks
Food Packaging and Preservation by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5364. eBooks
Microbial Contamination and Food Degradation by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5365. eBooks
Rice by
Material type: Text Text; Format: print
Language: English
Publication details: AACC International Press Elsevier 2018
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5366. eBooks
Biopolymers for Food Design by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5367. eBooks
Role of Materials Science in Food Bioengineering by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5368. eBooks
Food Processing for Increased Quality and Consumption by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5369. eBooks
Food Control and Biosecurity by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5370. eBooks
Foodborne Diseases by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5371. eBooks
Food Quality: Balancing Health and Disease by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5372. eBooks
Impact of Nanoscience in the Food Industry by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5373. eBooks
Diet, Microbiome and Health by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5374. eBooks
Skin and Arthropod Vectors by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5375. eBooks
Microalgae in Health and Disease Prevention by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5376. eBooks
Water Quality Monitoring and Management by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5377. eBooks
Molecular Nutrition: Fats by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5378. eBooks
Polyunsaturated Fatty Acid Metabolism by
Material type: Text Text; Format: print
Language: English
Publication details: AOCS Press Elsevier 2018
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5379. eBooks
Fundamentals of Weed Science by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5380. eBooks
Human Resilience Against Food Insecurity by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5381. eBooks
Buckwheat Germplasm in the World by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5382. eBooks
Gut Microbiota by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5383. eBooks
Raw Milk by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5384. eBooks
Genetic Engineering of Horticultural Crops by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5385. eBooks
Non-Chemical Weed Control by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5386. eBooks
Operations Management in Agriculture by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5387. eBooks
Starches for Food Application by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5388. eBooks
Nutritional and Health Aspects of Food in Nordic Countries by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5389. eBooks
Examining Ecology by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5390. eBooks
Enzymes in Human and Animal Nutrition by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5391. eBooks
Pathology of Wildlife and Zoo Animals by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5392. eBooks
Nature's Machines by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5393. eBooks
Cheetahs: Biology and Conservation by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5394. eBooks
Whooping Cranes: Biology and Conservation by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5395. eBooks
Exotic Fruits Reference Guide by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5396. eBooks
Food Fortification in a Globalized World by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5397. eBooks
The Teeth of Mammalian Vertebrates by
Material type: Text Text; Format: print
Language: English
Publication details: Academic Press Elsevier 2018
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5398. eBooks
Sustainable Recovery and Reutilization of Cereal Processing By-Products by
Material type: Text Text; Format: print
Language: English
Publication details: Woodhead Publishing Elsevier 2018
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5399. eBooks
Methods in Consumer Research, Volume 1 by
Material type: Text Text; Format: print
Language: English
Publication details: Woodhead Publishing Elsevier 2018
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5400. eBooks
Case Studies in Food Retailing and Distribution by
Material type: Text Text; Format: print
Language: English
Publication details: Woodhead Publishing Elsevier 2018
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