Food and agricultural tourism SLOCUM Susan L; CURTIS Kynda R Theory and best practice

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Material type: Text

TextLanguage: English Publication details: London Routledge 2018Description: xvi, 246p. cmISBN:

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Item type	Current library	Home library	Call number	Status	Barcode
General Books	Ratan Tata Library	Ratan Tata Library	U8(J3) Q8 (Browse shelf(Opens below))	Available	RT1501454

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