ROUTLEDGE HANDBOOK of food ethics RAWLINSON Mary C; WARD Caleb

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Material type: Text

TextLanguage: English Publication details: New York Routledge 2017Description: xvi,452p cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Status	Barcode
General Books	Ratan Tata Library	Ratan Tata Library	X9(J3)g Q7 (Browse shelf(Opens below))	Available	RT1501751

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