American baking industry, 1849-1923,as shown in th Kyrk Hazel; Davis Joseph Stancliffe

By: Contributor(s): Material type: TextTextLanguage: English Series: Food Reserch Institute stanford University miscellaneous publicaitonsPublication details: 1925Subject(s): DDC classification:
  • X9M318J38::73:N2, F5
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Item type Current library Home library Call number Status Barcode
General Books General Books Ratan Tata Library Ratan Tata Library X9M318J38::73:N2 F5 (Browse shelf(Opens below)) Available RT0047403

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