The nutritive value of Indian foods and the planning satisfactory diets by W.R. Aykroyd

By: Material type: TextTextLanguage: English Publication details: New Delhi Delhi ICMR 1963Description: 255pOther classification:
  • L:573.2'N6t5, N63
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Item type Current library Home library Call number Status Barcode
Textual Textual Department of Social Work Library Department of Social Work Library L:573.2'N6t5, N63 (Browse shelf(Opens below)) Available SW0008994

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