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1.
Basic Food microbiology Banwart George J by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Language: English
Publication details: 1989
Availability: Items available for loan: Central Science Library (1)Collection, call number: F:(G91) M9.

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2.
Basic food microbiology. Banwart George J by
Edition: 2
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Language: English
Publication details: New York AVI Books 1989
Availability: Items available for loan: South Campus Library (1)Collection, call number: L:5238-424 M9.

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