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1. eBooks
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Carbohydrate Chemistry for Food Scientists by
Material type: Text Text; Format: print
Language: English
Publication details: AACC International Press Elsevier 2018
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2. eBooks
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Corn by
Material type: Text Text; Format: print
Language: English
Publication details: AACC International Press Elsevier 2018
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Rice by
Material type: Text Text; Format: print
Language: English
Publication details: AACC International Press Elsevier 2018
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4. eBooks
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Sorghum and Millets by
Material type: Text Text; Format: print
Language: English
Publication details: AACC International Press Elsevier 2018
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5. eBooks
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Sprouted Grains by
Material type: Text Text; Format: print
Language: English
Publication details: AACC International Press Elsevier 2018
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Availability: Items available for loan: Central Library (1).