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1.
Protein nutritional quality of foods and feeds Friedman M Ed. by Series: Nutrition and clinical nutrition
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Language: English
Publication details: New York Dekker 1975
Availability: Items available for loan: Central Science Library (1)Collection, call number: I:33E92z2 L5.1.

2.
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Chemical ecology of plants : Allelopathy in aquatic and terrestrail ecosystems Inderjit Ed.; Mallik Azim U Ed. by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Language: English
Publication details: Basel Birkhauser Verlag 2002
Availability: Items available for loan: Central Science Library (1)Collection, call number: I:5(E) P2.

3.
Lipids in plants and microbes Harwood John L; Russell Nicholas J by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Language: English
Publication details: London George Allen and Unwin 1984
Availability: Items available for loan: Central Science Library (1)Collection, call number: I:33E96 M4.

4.
Physiological basis of salf tolerance of plants: as affected by various types of salinity Strogonov B P by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Language: English
Publication details: Jerusalem Isreal Program for Scientific Translations 1964
Availability: Items available for loan: Central Science Library (1)Collection, call number: I:33E4 K4.

5.
Ethylene in plants biology Abeles F B by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Language: English
Publication details: 1973
Availability: Items available for loan: Central Science Library (1)Collection, call number: I:33E632 L3-;1.

6.
Ethylene in plants biology Abeles F B by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Language: English
Publication details: 1973
Availability: Items available for loan: Central Science Library (1)Collection, call number: I:33E632 L3-;1.