Foodborne diseases handbook: Diseases caused by hazardous substances Hui Y H and REFs Ed.
Material type:
TextLanguage: English Publication details: New York      Marcel Dekker        1994Description: 682p. cmISBN: - 0824791665(V 3)
 
- L:4-5734g, N4.3
 
| Item type | Current library | Home library | Call number | Vol info | Status | Barcode | |
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                    Central Science Library | Central Science Library | L:4-5734g N4.3 (Browse shelf(Opens below)) | V 1 | Not for loan | SL1026893 | 
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