Handbook of culture media for food microbiology. Corry Janet E L Ed.; Curtis G D W Ed.; Baird Rosamund M Ed.

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Amsterdam Elsevier 2003Description: xiv,662p. cmDDC classification:
  • L:424-5238g, P3
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Textual Textual South Campus Library South Campus Library L:424-5238g P3 (Browse shelf(Opens below)) Available SC1309434

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