Food history reader Albala Ken Ed. Primary Sources

By: Material type: TextTextLanguage: English Publication details: London Bloomsbury 2014Description: xix;514p. cmSubject(s): DDC classification:
  • J3v, Q4
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Home library Call number Status Barcode
Textual Textual South Campus Library South Campus Library J3v Q4 (Browse shelf(Opens below)) Available SC1511327

There are no comments on this title.

to post a comment.