Development of Good Protein Quality Multi- Purpose Extruded Products and Study its In-Vitro Protein Digestibility
Material type:
TextLanguage: English Publication details: Delhi 2022Description: 393Subject(s): Other classification:
Thesis
| Item type | Current library | Home library | Status | Barcode | |
|---|---|---|---|---|---|
Thesis
|
Arts Library | Arts Library | Not for loan | TH0026558 |
There are no comments on this title.
Log in to your account to post a comment.
